We love good mushrooms dishes. Today we are making King Oyster, Shiitake & medley of mushrooms stir fry with rice noodle ( Mote Phat in burmese famous dish called Mohinga ). Recipe video will be found on our IG reel , follow us there if
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Warm yourself this winter with our irresistable beef brisket winter bowl today. I will show you exactly how to recreate today's bowl, best ever beef brisket winter bowl and many other asian inspired bowls in this page. You can check out how I made this
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Great burgers joints are always crowded with burger fans. We love burgers but mostly eat out. Burgers just don’t taste the same when we make them at home. What I am going to share here is gonna change that! I’m gonna show you how to
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Sharing one of my fave crispy tofu recipes with you all. After this, You won’t be seeing tofu as bland anymore. In this recipe, I used our Extra Chilli Burmese salad dressing to give that extra umami flavour & kick to make this tofu shine.
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Brioche Bun 1 Pack (4-6 buns) Mixed Lettuce Leaves 100g Tomato 3 Meatless Burger patties 4-6 patties Red Cabbage 100g Onion 2 Pea shoots 100g Mimi’s Laphet Tea Dressing 2 Tablespoons for each burger Pickles 30g Cut the buns in halves and lightly toasted. Wash all the fruits and vegetables and pat dry. Grill the patties in the pan for 4 min
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In the Western world, people are used to the practice of tea drinking. At the same time, pickling foods has been done for thousands of years. So “pickled tea” is really just a two plus two situation. However, for many people, the act of eating
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Australians are lucky to have access to a great range of fresh produce and there’s no better way to enjoy these than a great salad. Salads are versatile, colourful and healthy giving everyone a chance to enjoy something to their taste. You can add different
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When done right, salad can be one of the most revitalising meals in the world. Sourcing fresh produce, adding a tasty salad dressing and sprinkling some crunch on top are just some of the ways you can elevate your salad. Here are five ways for
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A slow cooked red lentil stew is a warming dish for a cold evening. It’s something you can pair with some freshly steamed rice and curl up and just enjoy. Whilst lentils can be cooked in many different ways, having the thick and creamy consistency with
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As the weather starts to get a bit colder there’s nothing like a light curry to warm you up. This particular curry is great as it’s tangy and light. The warm and softness of the potatoes as well as the curry go well with rice
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